Makes 6 servings.

Ingredients

• Juice and zest of 1 lemon
• 1/3 cup olive oil
• Salt and pepper to taste
• 1 tbsp Dijon mustard
• 1 cucumber, thinly sliced
• 1 bunch radishes, thinly sliced
• 1 tbsp chopped fresh dill
• ¼ cup chopped fresh parsley

Directions

• In a large bowl, whisk together lemon, oil and Dijon.
• Add cucumbers, radishes and dill and toss to combine.
• Season to taste with salt and pepper.