Makes 6 servings.

Ingredients

• 6 cups arugula or spinach
• Juice and zest of 1/2 orange
• 1/4 cup olive oil
• Salt and pepper to taste
• 2 large raw beets, peeled and sliced thinly
• 1 cup walnut halves
• ½ cup feta or soft goat cheese

Directions

• In a large serving bowl, make the dressing by whisking together orange juice and zest and olive oil. Season the dressing to your taste with salt and pepper.
• Add the greens and toss well to coat with the dressing. Top with beets, walnuts and crumbled cheese.