This cocktail is easy to make ahead and is a great brunch pairing!

Makes 1 pitcher (4 glasses).

Ingredients

• 6 clementines, juiced or 2 cups prepared juice
• 1 cup simple syrup
• 2 limes, 1 juiced and 1 cut into slices, for garnish
• 6 oz (3/4 cup) Hornitos Reposada Tequila
• 2 Tbsp kosher salt + 2 Tbsp sugar, mixed together

Directions

• Combine the juice from the clementines, the juice of 1 lime and the simple syrup in a large pitcher. Stir to combine, then add tequila.
• Pour the salt and sugar mixture onto a flat plate.
• Dip the rims of 4 margarita glasses in water and then in the sugar mixture.
• Fill the glasses with ice and evenly distribute the margaritas among the glasses.
• Garnish with slices of lime or clementine and serve.