Deep Roots Gift Pack

Give the gift of local with a curated selection of flavoured liqueurs from Deep Roots Distillery. This gift set includes 3 of PEI’s favorite flavours of blueberry, maple and apple. A wooden coaster along with tasting notes and drink suggestions are also included in this unique Island gift.This is a great idea for a Secret Santa gift.

Create a local beer pack!

Have a beer lover on your list? Explore the Island from tip to tip by wrapping up a selection of handcrafted Island beers.

Matos Orange Liqueur & Matos Gamay Noir

Create holiday memories with a gift meant to share with a bottle of Matos Gamay Noir and Orange Liquor. These are perfect ingredients for creating a batch of mulled wine. Personalize your gift with some pretty sachets containing the main spices used to make this festive drink.

Rossignol Cranberry Delight

An off-dry cranberry fruit wine from Little Sands, PEI, this wine is a great match for turkey, roast pork or ham. Wrap it up with some homemade preserves like mustard pickles and cranberry sauce from Riverview Country Market – the perfect pairing for a winter feast.

Rossignol Cassis

Add a little sparkle to the season with Rossignol Cassis and a bottle of your favorite bubbles. This is a great gift for the super host on your list! The rich intense berry flavours pair perfectly with sparkling wine to create an Island inspired Kir Royale cocktail:
– Pour ½ oz of Rossignol cassis liqueur into the bottom of a champagne flute and top up with sparkling wine.
– Garnish with redcurrants or fresh berries and enjoy!

Myriad View Strait Shine

An Island tradition, this Moonshine from “Up East” in Rollo Bay is made the traditional way in a copper still, then carefully blended to create a smooth spirit with a powerful kick! Wrap it up with your favorite lime or lemon soda, a classic!

Island Honey Wine Wildflower Mead

This lovely off-dry mead from “La Serena” farm in Wheatley River, PEI. The floral aromas and honey flavours are a great match for baked brie – a great hostess gift!

Benjamin Bridge Methode Classique NV

This bubbly from the Gaspereau Valley in Nova Scotia is pretty special. It’s blended using the Benjamin Bridge “library” of over 13 handcrafted vintages. Made using the classic “Champagne” method, this sparkling wine is off-dry with notes of lemon rind, apples and sea minerals; a natural pairing for seafood. For a real treat, pack this bottle on ice with a case of your favorite PEI Oysters.