Debbie’s Wine Fest Picks
Piccini Collezione Privata
Aromas of dark fruit, plum, and spices. Rich, full-bodied, and velvety with notes of chocolate and spices. Great with BBQ meats.
Mezzacorona Domenica Pinot Grigio
Crisp and refreshing, this Pinot Grigio offers bright notes of lemon, green apple, pear, and melon. Light bodied and dry with lively acidity, it finishes clean and smooth.
Viu Manen El Incidente Gran Carménère
Displays expressive layers of blackberry, plum, and black cherry, complemented by notes of violet, black pepper, tobacco, and cedar. The palate is full-bodied and structured, with integrated tannins and well-balanced acidity.
Castello di Bossi Chianti Classico Gran Selezione
Aromas of ripe black cherry and dark plum alongside notes of cedar, sweet baking spice and bittersweet chocolate. Full-bodied, textured, with supple tannins and a vibrant core of fruit. The finish is long with freshness and depth.
Penfolds Bin 51 Riesling
Fresh and aromatic on the nose, showing floral notes and orange blossom alongside crisp apple, pear, and subtle tropical fruit. The palate is delicate and vibrant, with bright fruit, mineral undertones, and a juicy, lightly saline finish.
Lavau Cotes du Rhone White
Fragrant and expressive with ripe peach, apricot, and pear, balanced by bright acidity and a creamy texture, finishing long and juicy with hints of honey and toasted almond.
Wynns The Siding Coonawarra Cabernet Sauvignon
From one of Coonawarra’s iconic producers, this Cabernet delivers classic cassis, a hint of menthol, and firm, fine tannins. Well integrated oak, subtle minerality, and excellent length make this a polished, unmistakably Coonawarra red.
GD Vajra Barolo Albe
Classic aromas of fresh cherry, raspberry, violets, and rose petals lead into a medium-bodied palate, framed by firm yet silky tannins. The wine finishes long and savory, gracefully illustrating why Albe remains a favorite, vintage after vintage.
Camino del Puerto
Crisp and refreshing, showcasing bright citrus, juicy pineapple, and fresh herbaceous aromas. A light-bodied profile with balanced acidity leads to expressive tropical fruit flavors on the finish.
Taferner Ried Schuttenberg Chardonnay
Elegant and expressive, it opens with aromas of apricot, and ripe yellow peach. On the palate, gentle acidity supports ripe stone fruit and subtle nutty notes, complemented by fine spice and restrained oak. Distinct minerality adds freshness leading to a clean mineral lemon finish with impressive length and balance.
Scalunera Etna Rosato
Bursting with red summer fruit, vibrant acidity, and a subtle, playful edge of funk. Distinctively mineral and savory, it shows notes of wild strawberry, red currant, and cherry, with a crisp, refreshing finish.
Henri de Villamont Savigny Les Beaunes Le Village Monopole Rouge
Displays elegant aromas of cherry, strawberry, and raspberry, complemented by subtle spice. The palate is earthy, round, and structured, with smooth, silky tannins. It offers remarkable balance and freshness, leading to a long, graceful finish.
Van Zellers & Co 20 Year Old Tawny Port
A blend of old Ports aged an average of 20 years in old wooden casks; the Van Zellers Porto is bottled on demand. Spicy and nutty, with aromas of orange blossom, fig, and ripe dried fruits, it offers a smooth, silky palate and a lingering honeyed finish.
Moorilla Muse Pinot Noir
Tasmania wine debuted at the PEI Festival of Wines and the Moorilla Muse Pinot Noir was a showstopper! Crafted in a refined, cool-climate style, it will delight Pinot Noir enthusiasts with its expressive palate of vibrant raspberry and strawberry flavours and delicate floral notes.
Shelter Bay Marlborough Sauvignon
This value‑priced Marlborough Sauvignon Blanc delivers impressive depth and complexity, with vibrant acidity and classic regional character. A true summer sleeper at this year’s festival. Don’t miss out — grab a few bottles before it’s gone!